Italian extra virgin olive oil, Trulli Ulivi, 500ml

Trulli Ulivi harvest their olives mechanically usually some time in October when they are at their most flavourful. Every olive oil is a unique product of that year’s climate with its own distinct taste and texture. But though extra virgin olive oil might taste slightly different year by year, it is always typically – and truly – Pugliesi.

Taste - Robust and fruity flavours of artichoke and pepper spice.

Colour - Vibrant green, almost chartreuse.

Recommended with - white fish, fresh tomatoes, creamy burrata and crusty bread.