Trodden Black Bloody Mary Dead Hot Sauce (Birds Eye) Med/Hot




All the flavours of a Bloody Rose-Mary, with a little added heat. It's peppery, salty and hits pretty hard. Add some vodka, if you dare. 

tomato, cider vinegar, red chilli, CELERY, bird's eye chilli, tomato puree, salt, peppercorn, rosemary, lemon rind & juice