MISO Het Sass, Singularity Sauce Co, 148 ml, 1/5 Heat


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Singularity Sauce Co create world famous, award winning hot sauce using fermentation, in North East Scotland.

Fermented soybean magic meets fermented magic. Think of a bowl of ramen with a huge slug of sriracha added.


Heat: 1/5

Ingredients (Allergens in BOLD):
Peppers, Miso (SOYA) (7%), Cider Vinegar, Garlic, Moruga Scorpions, Agave Nectar, Salt, Xanthan Gum