Welsh Cockles with Chilli and Garlic Extra Virgin Olive Oil, Sea Sisters, 112g
Hand-gathered cockles from the seabeds of Penclawdd, paired with Sea Sisters’ garlic and chilli-infused extra-virgin olive oil. Naturally sweet and juicy, cockles may contain traces of their own habitat.
- Cockles from the Gower Peninsula
- Our own chilli and garlic-infused olive oil
- Mineral-rich protein fix
- Lovingly canned and wrapped by hand in Dorset
Serving suggestion: These cockles are great to eat straight from the can with some good quality crisps and bread to mop up the oil. Sundowners optional.
Ingredients: Cockles (mollusc)(70%), infused chilli oil 30%, (extra virgin olive oil (29%), chilli, garlic, bay leaves, salt). May contain fish, milk and soya.
Nutritional value per 100g
Energy: 1187 kj / 287 kcal
Fat: 26g of which saturates 4.1g
Carbohydrate : 1.8g of which sugars 0.8g
Protein: 9.5g
Salt: 1.68g