Rice Over Everything, Original Burmese Chilli Jar, 280ml


Burmese chilli oil is essen­tial for noo­dle and rice dish­es not only on the streets of Bur­ma, but at your fam­i­ly homes along with many dish­es. The Orig­i­nal Burmese Chili jar is packed with full of rich flavours that you can use dai­ly as a condi­ment or to add more flavour and a kick to your dishes. Great for marinating, drizzle on your noodle, rice and pasta dishes, pizza, cheese on toast or using it as a dip­ping sauce for dumplings!

The chili jars are hand made by the owner, May. She was born in Bur­ma and now liv­es in Man­ches­ter. The chilli jars were born dur­ing lock­down from her send­ing them to friends and fam­i­ly from near and far to show that she was think­ing of them when she couldn’t see them in per­son. The first batch was such a hit that her friends start­ed ask­ing her to sell it to them. She has now expand­ed the range to three dif­fer­ent flavours, for all your chilli needs!


Made by hand in Manchester. 


Sunflower Oil, Chilli Flakes, Chilli Paste, Soy­bean Paste, Broad Bean Paste, Wheat flour, Shal­lot, Gar­lic, Gin­ger, Sesame Seeds, Water, Flavour Enhancers (E631, E627), Paprika, Sugar, Salt

Please note, all prod­ucts are pre­pared & han­dled in a kitchen that han­dles tree nuts, peanuts and sesame.