These organic green olives are stored in brine with a touch of extra virgin olive oil and white wine vinegar.
Rovies is one of a handful of groves that continues to harvest their olives by hand. This traditional method reduces the likelihood of bruising and damage to the fruit. The olives are cured the same day as harvested and packed, by hand, on site.
Organic Green Olives (45%)
Organic Extra Virgin Olive Oil
Organic White Wine Vinegar