Quick, healthy, sauce inspiration from around the world to spice up your cooking.
We’re all trying to eat healthily these days, but it can sometimes be a bit boring and slow. Over the last few years, I have switched to a predominately vegan/vegetarian diet, and this type of food often needs more than a simple vinaigrette to give it some flair. My secret to vamping up healthy eating is simple. A great sauce. Let’s be clear, I’m not talking about your béchamels or peppercorns! I’ve scoured the world from California to Mexico and Japan, for some of the easiest, punchiest, jaw-droppingly delicious sauces, and brought them together into this book.
Want the secret to eating well? Give your food a bit of sauce.