Langoustines with 1% truffle chips, L'Atelier du Cuisinier 80g

£6.20

L’Atelier du Cuisinier Langoustines with 1% truffle chips 80g is a savoury langoustine spread made with cream, haddock and 1% black truffle pieces.

Enjoy L’Atelier du Cuisinier Langoustines with 1% truffle chips 80g on toast or slices of baguette.

Ingredients: Cream (MILK), LANGOUSTINES (CRUSTACEANS) (30%), haddock (FISH), Millac salt, black truffle pieces (1%), olive oil, white truffle flavouring, spirit vinegar, seaweed (dulse), spices, pepper, thickener: agar-agar (seaweed extract).

Contains MILK, CRUSTACEANS and FISH.

Nutritional information: Typical values per 100g: Energy 891kJ / 215kcal; fat 18g, of which saturates 11g; carbohydrate 2.2g, of which sugars <0.5g; protein 11g; salt 1.2g.

Storage: Before opening, store at room temperature in a cool, dry place, preferably away from light. After opening, keep refrigerated and consume within 3 days.

Serving suggestion: Serve chilled, or spread onto toast or a thin slice of baguette and place under the grill for 2 minutes.